Distilled from a corn-forward mash bill. Aged in new charred American oak. Bottled at a clean 90 proof.
The sweetness, the body, the warmth. Kentucky-grown, milled on site.
The spice. Adds the dry finish and the late-palate bite.
Converts the starches and rounds out the body.
Brown-sugar caramel at the top of the nose. Sweet, warm, just a little buttery — the first impression, before anything else lands.
Available at 90+ retailers across Kentucky and online nationwide.